Suction and delivery hose for beer, wine, and other beverage liquids – compliant with EC 1935/2004, EC 2023/2006, and FDA 21 CFR 177.2600 requirements.
Temperature range: -30°C to +100°C.
Electrical conductivity: Continuous, integrated copper wire R10, 6th ohm class (M).
Inner layer: Black nitrile rubber (NBR) – 55% aromatic content.
Reinforcement: High-tenacity polyester cord. High-tensile steel spiral (BS EN 10324:2004).
Outer layer: Black smooth chloroprene rubber (CR), resistant to oil, abrasion, and atmospheric influence.
Working pressure: 15 bar. Safety factor 4:1.
Vacuum pressure: -0.85 bar.
Marking: According to BS EN 1765 standard.
Ends: Straight ends.
Additional options: –
| HOSE CODE | INNER DIAMETER (MM) | OUTER DIAMETER (MM) | WALL THICKNESS (MM) | WORKING PRESSURE (BAR) | BURST PRESSURE (BAR) | MIN. BENDING RADIUS (MM) | HOSE WEIGHT (KG/M) | MAX. LENGTH (M) |
|---|---|---|---|---|---|---|---|---|
| 4F05-B-019 | 19 | 32.1 | 6.5 | 10 | 30 | 120 | 0.82 | 61 |
| 4F05-B-025 | 25 | 38.1 | 6.5 | 10 | 30 | 150 | 1.01 | 61 |
| 4F05-B-032 | 32 | 45.1 | 6.5 | 10 | 30 | 200 | 1.24 | 61 |
| 4F05-B-038 | 38 | 51.7 | 6.8 | 10 | 30 | 230 | 1.45 | 61 |
| 4F05-B-051 | 51 | 67.6 | 8.3 | 10 | 30 | 310 | 2.40 | 61 |
| 4F05-B-063 | 63 | 79.3 | 8.2 | 10 | 30 | 380 | 2.91 | 61 |
| 4F05-B-076 | 76 | 93.8 | 8.9 | 10 | 30 | 460 | 3.64 | 61 |
| 4F05-B-080 | 80 | 98.4 | 9.2 | 10 | 30 | 480 | 4.25 | 61 |
| 4F05-B-102 | 102 | 121.1 | 9.6 | 10 | 30 | 620 | 5.19 | 61 |
STANDARDS: ISO 1307, EC 1935/2004, EC 2023/2015